D XYLOSE is sugar widely used as a diabetic sweetener in food and beverage. Xylose has also been used as a diagnostic agent to observe malabsorption. Reduction of xylose by catalytic hydrogenation produces the common food additive sweetener substitute xylitol. It is available in Industrial and Laboratory grade. It is available in the form of white powder packed in 50 kg Bag. We can offer it in many grades as per the application needs in different industry sectors.
Specifications:
| Product Name | D Xylose |
| Appearance | White |
| Assay | 98% |
| CAS No | 58-86-6 |
| Density | 1.525 g/cm³ |
| Grade Standard | Industrial, Laboratory Grade |
| Molecular Formula | C5H10O5 |
| Molecular Weight | 150.13 g/mol |
| Minimum Order Quantity | 50 kg |
| Physical State | Powder |
| Packing Type | 50 kg Bag |
| Usage/Applications | Food |