| CAS# | 121-32-4 |
| Formula | C9H10O3 |
| Synonyms | 3-Ethoxy-4-hydroxybenzaldehyde; Bourbonal |
| Groups/Uses | Flavor & Fragrance, Cosmetics |
| Markets | Food & Beverage, Personal care & Pharmaceutical |
FAQ’S
What is Ethyl vanillin?
Ethyl vanillin is a synthetic flavoring and fragrance agent, a derivative of vanillin with its intense and creamy vanillin aroma used in food and cosmetics.
What are the properties of Ethyl vanillin?
Ethyl vanillin is significantly more potent than vanillin and it provides a stronger vanilla flavor with a smaller amount. It has a creamy, sweet, and slightly floral aroma, with a strong resemblance to vanilla. It is slightly soluble in water.
What are the uses of Ethyl vanillin?
Ethyl vanillin is a popular choice for imparting a rich, sweet vanilla flavor to a wide range of food and beverage products, including chocolate, candies, baked goods, ice cream, and drinks. A key ingredient in perfumes and fragrances, known for its intense vanilla aroma, and used in both sweet and floral fragrances. It provides a sweet, creamy note in lotions, and other personal care products.
Choice Organochem LLP supplies Ethyl vanillin to users/customers for Food & Beverages and Personal care & Pharmaceuticals.